Garlic Almond Croutons- Vegan, Gluten-Free

Garlic Almond Croutons- Vegan, Gluten-Free

Prep Time:



  • 2 cups dried raw almond meal left over from homemade almond milk
  • 2 tablespoons garlic powder
  • 2 tablespoons organic olive oil
  • salt and pepper to taste



Preheat the oven to 400

1.  Spread the clumps of almond meal over a cookie sheet and drizzle the olive oil over them.

2. Sprinkle the garlic powder, salt and pepper over the almond meal, and mix thoroughly.

3. Bake in the oven for 5-7 minutes, take out, mix again and bake for another 7-10 minutes until golden brown.

4. Remove from the oven and let cool.